This is easy to make and so YUMMY!!!
12 whole apples (if making caramel apples - I prefer Granny Smith for these)
1/4 cup butter
1 cup Karo light corn syrup
14 ounces sweetened condensed milk
2 cups sugar
1 teaspoon vanilla extract (set aside until end)
Optional toppings: chopped nuts, melted chocolate, mini candies like M&M's, gummy bears, ...
|It looks pretty light for a while. The color changed after adding the vanilla (last step).|
|Now that looks like caramel!|
|I continued to spin my apples for a while to let the caramel cover the apple. |
If I would have sat it on the pan right away the caramel would have mostly slid off the apple.
|Please excuse my well used pan ;-)|