I shared this recipe in the past: White Star Candy. It's a much requested treat that I have always struggled with a way to cut so it didn't break into crumbles. So, I lined my pan with wax paper (not parchment since I wasn't baking it and I really needed the candy to release from the paper) and tested it out.
|So far it's working!|
|The candy very easily separated from the wax paper!|
|The cutter in this picture is a miracle worker for me!!! |
Soooo much less mess than usual!!!
|So next I tried it with fudge and loved the results!!!|