Tuesday, April 17, 2012


In the past I shared with you a "Chunky Guacamole" recipe that I love.  Here is another recipe that is smooth and appealing to many.  


2 avocados
1 package (8 ounces) of cream cheese - I use Philadelphia light cream cheese
1 package guacamole seasoning packet (any kind)

One of the seasoning packets I have used.
Usually found in seasoning or near avocados in your local grocery store.

Discard shell and pit from avocado.  Mix all ingredients together until smooth (having a little bit of chunks is okay).   Refrigerate until ready to serve.  Top may brown so stir ocationally.  Serve with chips.

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