1 cup refried beans
16 ounces sour cream
1/2 package taco seasoning
12 ounces shredded cheese
1 bunch green onion (chopped)
1 tomato (chopped)
sliced black olives
|Don't forget to wash your hands!|
1st layer: spread refried beans in bottom of small cake pan.
2nd layer: in a bowl blend together sour cream and taco seasoning. Spread on top of beans.
Topping: top with shredded cheese, diced green onions, diced tomato, chopped lettuce and sliced black olives (I don't care for these so I leave them out).
Serve with tortilla chips.
|She was so proud to say she made our dish to pass for our family reunion :)|